Birdsall House

Craft Beer Gastropub

Saturday Brunch 12-3pm
Sunday Brunch 11am-3pm

Happy Hour 12pm-4pm
 

 

Hand Cut Fry Board

   Traditional Poutine-cheese curd and gravy 8

Greek Style- olives, feta, and hot sausage  gravy 8

Maui Fries- a garlicky vinegar sauce from the chef’s adventures on the North Shore 8            

Cilantro and Thyme- with Tom’s spicy aioli 7

 Plain 6

 

Sides

Seasonal Vegetable 6

Mixed Green Salad

sherry mustard vinaigrette 5

Soup of the Day

cup 4 / bowl 8

Smoked Brisket Chili

cheddar cheese

cup 5 / bowl 9

Lunch and Dinner Menu



Appetizers

Roasted Beet grilled onion, feta cheese, honey balsamic 13

Calamari Salad ginger fried, orange segments, spiced walnuts, chili lime dressing, sriracha drizzle 14

B.B.Q. Loggerhead Shrimp Birdsall’s own Bourbon Street recipe with smoky cream and crispy tortillas 16

Mac n’ Cheese sweet potato and fontina, sweet peas, orichiettepasta, applewood smoked bacon  14

Honey Chipotle Glazed Wings, habanero sauce and blue cheese dressing 13

Pulled Pork Nachos citrus pulled pork, cheddar, pickled jalapeno, chipotle cream,  blue corn tortillas 15

Meat Board  rotating selections, with accompaniments  M/P

Cheese Plate assorted selection with house mustard, smoky almonds, and crusty bread 18



 

Birdsall Burgers

½ lb house-ground, seasoned brisket blend, half-sour pickle

Eli’s brioche bun, French fries

Build your own
13

Applewod Smoked Bacon 1

Feather Ridge fried egg1

Smoked brisket chili2

Balsamic Glazed onions1

Cheese

Cheddar, Danish Blue

Chived Goat, Gruyere1

 

Bistro Burgers
16

Carolina BBQ
BBQ sauce, crispy fried onions, and sliced pickle                

New Yorker
balsamic glazed onions, white cheddar and pickled jalapenos          

“Veggie”  pickled vegetables, sriracha mayo,arugula

BLT
bacon aioli, marinated tomatoes, and baby greens


Sandwiches                                                                                 

Roasted Veggie “Wrap” seasonal vegetables in a flour tortilla with basil mayo 13

Chicken Sandwich green onion ranch, balsamic glazed onions, chopped greens brioche roll  16

BBQ Pulled Pork Melt Carolina BBQ, crispy fried onions, white cheddar Portuguese roll 15

Birdsall Reuben house-made angus corned beef, mustard rémoulade, pickled cabbage, Gruyere cheese, deli rye, fries  17

Heirloom Tomato Bruschetta fontina, basil oil, arugula, ciabatta 16

Birdsall Bahn Mí house cured pork loin, pickled veg, chicken liver pate, sriracha mayo toasted baguette  16

3 Cheese Grilled Cheese NY white cheddar, fontina, gruyere whole grain bread, choice of side  13

Beet and Quinoa Burger chived goat cheese, baby arugula, house mustard, brioche bun, fries 15

Veal and Shiitake Meatloaf fried egg, greens, horseradish ketchup, rosemary ciabatta 17

Copyright 2010-2015 Birdsall House / Blind Tiger Peekskill, LLC. All rights reserved.