Birdsall House

Craft Beer Gastropub

Saturday Brunch 12-3pm
Sunday Brunch 11am-3pm

Happy Hour 12pm-4pm
 

Easter Weekend Specials!

In honor of the Easter Holiday, we will be offering several Easter friendly specials which can be found at the bottom of this post.  The specials, including fish, will start on Good Friday.  Our regular menu will also be available.

WE WILL BE OPEN FOR SUNDAY BRUNCH ON EASTER!

As for other happenings at the Birdsall House, Steve Chizmadia will be performing on Thursday, 4/21 at 10pm and on Tuesday, 4/26 at 6pm we will be hosting Southern California's own Stone Brewing Co.  Featuring 10 draught lines and beer/food charcuterie pairings.  Finally, Phineas and the Lonely Leaves will be returning on 4/28 at 10pm.

 

EASTER WEEKEND SPECIALS (subject to change)
our regular menu will also be available.

Shaved Radish Salad

Creamy green garlic dressing, shaved fennel, frisée, toasted sunflower seeds

12

 

Steamed Black Mussels

White wine, butter, and garlic broth; grilled whole wheat crostinis, leek confit

14

 

Seafood Sausages

Made with shrimp, scallops, and cod; served with mashed potato,

herb butter, fennel and frisée salad

16

 

Crispy-Fried Pork Belly

French green lentils, habanero hot sauce, cast-iron fried egg, fried shallots

18

 

Red Snapper and Little Neck Clams

Tomato-caper broth, mascarpone Wild Hive soft polenta, garlic aioli, parsley

27

 

Grilled Leg, Loin, and Chop of Lamb

Turnip puree, wild nettle gremolata, roasted oyster mushrooms,

 grilled Meyer lemon, lamb jus, fried spring onion

27

 

Mustard-Baked Rabbit

Spinach and sorrel pie, mustard-tarragon sauce, glazed carrots, fried shallots

28



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